Garlic Oil



Garlic-bannerKick cancer out of the world with nature’s best chemotherapy agent, sweetly known as Garlic. It is fêted as an ‘herb of passion’ for its power of influencing fortitude and natural energy levels and is celebrated as the most hopeful natural remedy for preventing cancer.

Besides being called as the stinking rose with its pungent and not so pleasing aroma, Garlic has a long medicinal  history in various traditions across the world and is also known as ‘cure-all’ for its ability to treat illnesses of the nervous system, circulatory system, digestive system, reproductive system and the respiratory system.

Botanically called as Allium sativa, Garlic has its origin in India and its essential oil is extracted from the bulbs through steam distillation method. Known by the name Rasona, Lahsoon and Yavanesta in Sanskrit, Garlic and its essential oil are used in Ayurveda for the treatment of cancer, heart diseases, diabetes, cold, rheumatism, high blood pressure, parasites, impotency, skin disorders, digestive problems, mental disturbances, fluid retention and joint problems.

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Historical uses and importance of Garlic:

Garlic is perceptibly a spectacular herb/vegetable with the human use of more than 7,000 years and is a member of the onion family, Allium. Indigenous to the central parts of Asia, Garlic is by far the most promising herbal remedy with the longest historical use. Its uses have been mentioned in various herbal guides by celebrated herbalists and physicians like Dioscorides, Galen, Hippocrates and Pliny the Elder, especially for treating digestive disorders, respiratory problems, wounds and low immune power.

The ancient Hindu mythology states that Garlic is a sacred herb grown from the drop of nectar (Amirtham – Elixir of life) spilled on earth when Lord Garuda took away the pot of nectar from Lord Indra to save his mother from evil powers. It is still believed that because of the divine qualities of the nectar, Garlic has innumerable healing properties and was named as Rason, meaning King of Rasas (It is also said that Garlic has 5 out of 6 prominent tastes in Ayurveda).

Another interesting historical reference is that Garlic was grown in the hanging gardens of Babylon and it was considered as an herb of empowerment for which it was given to Roman soldiers before the battle. The traditional European fishermen used to wear garlands made with Garlic cloves to guard themselves from sickness and evil spirits.

Garlic was the most primitive herb used as a ‘performance uplifting’ agent and was given to the Olympic athletes in primordial Greece. It is also said that Garlic was used during the construction of the Giza pyramids before 5,800 years. It was also used in Nepal, Middle East and eastern parts of Asia for treating tuberculosis, bronchitis, rheumatism, fever, flatulence, colic, liver problems, intestinal worms, hypertension and digestive problems.

It is a part of most of the delicious cuisines all over the world as a spice, condiment or seasoning for its strong aroma and the flavor it adds to any dish especially the non-vegetarian food varieties. Garlic bread, garlic chicken, crostini, garlic toast and many other Asian and Mediterranean cuisines are crowned with the rich flavor of this wonder herb.

Therapeutic properties and chemical constituents of Garlic essential oil:

Garlic oil is known for its carminative, antibacterial, aphrodisiac, antioxidant, immune-booster, anticancer, antibiotic, expectorant, antispasmodic, disinfectant, anti-carcinogenic, antithrombotic, stimulant, anti-arthritic, antiviral, rejuvenative, anti-hyperlipidaemic and alterative properties.

The major chemical components that contribute to the healing values of Garlic oil are selenium, allicin, alliin, phytoncide, S-allylcysteine thiacremonone, ajoene and diallyl polysulphides.

Ayurvedic health benefits of Garlic essential oil:

Disease, aging and death are the three major causes of concern for mankind and have been attracting the attention of medical researchers, philosophers and heath care experts from all over the world since ages.

Ayurveda, the holistic healing methodology aging about 5,000 years aims at attaining longevity through healthy aging and prevention of illnesses. This ancient remedial science strongly states that absolute health is a medley of physical, mental and spiritual well-being.

This Vedic system strongly considers human body as a temple and relates the divine power with the soul that rests within. According to this philosophy all things on earth are a part of nature and are made up of the five vital elements of nature, namely earth, water, air, fire and ether.

Every person is a unique creation with a unique individual constitution that embraces three vital biological energies called as doshas. These energies are just a meaningful representation of the elements of nature.

Kapha dosha symbolizes earth and water and is in charge of the physical structure and sustenance of the body, the imbalance of which leads to obesity and respiratory problems. Vata dosha is a combination of air and ether and is responsible for circulation, movement and respiration and vata vitiation causes neurological disorders, nervous problems, breathing difficulties and menstrual difficulties.

Fire and water combine together and represent Pitta dosha, which is responsible for body temperature, digestion and other metabolic functions. Lack or excess of pitta dosha might end up in fever, indigestion, constipation, heartburn, ulcer and other digestive disorders. Balance between these three doshas contributes to healthiness and imbalance of any one or all the three doshas cause illness.

Ayurvedic remedies aim at treating the doshic imbalances with the help of herbs, plant essential oils, yoga, meditation, Ayurvedic routine, prayers and simple physical exercises. These remedies vary from individual to individual based upon their unique individual constitution and state of health.

Garlic is one among the ancient Ayurvedic remedies for treating various health conditions and have been a vital part of numerous Ayurvedic preparations. The book on ‘Ayurveda and Aromatherapy’ by Bryan Miller and Light Miller quotes Garlic as a highly rejuvenative oil, especially for the nerve tissue. Garlic oil is good for increasing pitta dosha and lessening excess of vata and kapha energies.

The Ayurvedic health benefits of Garlic oil are:

Garlic-broucher1. Excellent aid to digestive disorders:

From Stone Age to this contemporary era, Garlic is a promising home remedy for assisting problems associated with digestion. 2 to 3 cloves of Garlic boiled in a cup of water can be a sure shot remedy for treating indigestion, sluggishness, diarrhea, nausea and gastric troubles. It is regarded as a great natural medicine for supporting digestion by stimulating the appetite and enhancing the process of metabolism.

Imbalance or vitiation of pitta dosha is the major reason for digestive disorders. Garlic has the ability to increase pitta energy and regularizes Agni or the digestive fire and other metabolic functions.

Adding 1 drop of Garlic oil to your handkerchief or tissue and inhaling this strong aroma or mixing 2 drops of this oil with 1 ml of coconut oil can help in fighting against intestinal parasites, inflammation in the stomach and intestines, treat colitis, infectious diseases, stomach upset, dysentery and food poisoning.

This oil works effectively against food poisoning by combating harmful bacteria like Salmonella enteritidis and E.coli, which are responsible for food poisoning and other stomach infections. It acts by penetrating through the skin cells and entering the blood stream, where it passes on its remedial properties to the system.

2. Fights against cancerous cells:

Garlic oil has anti-oxidant, anti-carcinogenic, antithrombotic and anti-cancer properties, which help in preventing the growth of new cancerous cells in the body and curtailing the growth of existing cancer cells in the body. Numerous researches and studies have proved the potent of Garlic and its extracts in treating various types of cancer ranging from brain cancer to prostate cancer.

Garlic is first on the list of potential cancer-preventative foods by the American National Cancer Institute and the American Journal of Nutrition issued on October 2000 had published numerous epidemiologic studies stating that the people who used Garlic and its extracts regularly had only a lesser amount (1/3rd) of risk of colorectal cancer and not as much of risk of stomach cancer when compared to people who took little or no Garlic or its extracts.

The presence of numerous (30+) powerful anti-cancer and antioxidant compounds in Garlic oil including ajoene, diallyl sulphide, quercetin and alliin have the power to wedge cancer creating agents like aflatoxin and nitrosamine associated with liver, lung and stomach cancer. These components work like a natural chemotherapy agent and have been proved in various studies for impeding the growth of malignant cancer cells.

A 2008 study on the ‘Anticancer effects of diallyl trisulphide derived from Garlic’ suggest “diallyl trisulfide is responsible, at least in part, for the epidemiologically proven anticancer effect for garlic eaters.” It is also said that the diallyl sulphide in Garlic is known to curb the conversion of PhIP, which is a kind heterocyclic amine that has been related with the increased cause of breast cancer in women.

A report on Garlic and Cancer prevention published in the National Cancer Institute website states five strong reasons for using Garlic to prevent cancer. They are “Protective effects from garlic may arise from its antibacterial properties or from its ability to block the formation of cancer-causing substances, halt the activation of cancer-causing substances, enhance DNA repair, reduce cell proliferation, or induce cell death.”

The best ways to use Garlic for cancer prevention is to add 2 to 3 cloves of raw or cooked Garlic in your diet along with a soothing massage with 2 drops of Garlic oil blended with 1 ml of virgin olive oil for promising results.

3. Controls hypertension and protects the heart:

Garlic is a rich source of allicin and it controls the function of angiotensin II, which is a protein that aids the contracting of blood vessels thus increasing the blood pressure gradually. Along with this, the red blood cells in our body convert the polysulphides in Garlic into hydrogen sulphide, which expands the blood vessels and assists in controlling high blood pressure.

Garlic oil acts as a protective shield for the heart by protecting it from hypertension, atherosclerosis, heart attacks and certain other cardiovascular problems. The sulfur-based compounds present in Garlic controls the blood vessels from being blocked and support the functioning of arteries that gradually lose its potent with age. This oil also guards the heart from the harmful damage of free radicals with its antioxidant properties.

By this way, regular use of Garlic oil and Garlic cloves help in slowing down atherosclerosis (thickening of the arteries). This oil reduces platelet aggregation and relaxes the walls of the blood vessels by stimulating the production of nitric oxide.

It is also a potent anti-clotting agent with the presence of ajoene that curbs the formation of blood clots in the blood vessels. A study published in the Journal of Agricultural and Food Chemistry says, “Garlic oil possesses significant potential for protecting hearts from diabetes-induced cardiomyopathy.

Inhaling the aroma of Garlic oil with 1 drop of this oil added to tissue or massaging your chest with 2 drops of Garlic oil blended with 1 ml of olive oil can assist in treating atherosclerosis, blocks in the blood vessels, heart attacks, high blood pressure and other cardiovascular disorders along with the strengthening of cardiac muscles.

4. Keeps respiratory infections at bay:

Cold, flu, cough and other respiratory infections are mainly due to the excess of kapha dosha. Garlic oil has the natural warmth in its essence and it lessens the excess of kapha energy. This oil also has antibiotic, expectorant, decongestant, antiviral and antibacterial properties that work together to curtail the growth of harmful micro-organisms that worsen respiratory infections.

Add 2 drops of Garlic oil in steam inhalation and inhaling this healing aroma and massaging your chest with 1 drop of Garlic oil mixed with vaporub or ointments can be of great aid in treating and preventing common cold, whooping cough, asthma, chronic bronchitis and breathing difficulties.

5. Reduces cholesterol and checks obesity:

LDL (bad cholesterol) and lower serum triglycerides are the worst enemies of the human body. Garlic oil aids in maintaining HDL or the good healthy cholesterol and decreasing the level of bad cholesterol thus it lessens total cholesterol levels in the body, blood triglycerides and decreases the formation of arterial plaque.

Along with this, Garlic oil also assists in controlling the formation of fat cells and helps in eliminating the excess deposits of water, salts, fat and other toxic substances contributing to obesity. It prevents weight gain with its anti-inflammatory property mainly due to the presence of 1, 2-DT (1, 2-vinyldithiin) in Garlic.

Massaging your body with 5 drops of Garlic oil mixed with 3 ml of sesame oil aids in dissolving fat cells and discharging excess water and toxic deposits from the body by promoting frequent urination and sweating. This massaging can also be useful in reducing inflammation in case of arthritis and rheumatism.

6. Strengthens your immune system:

Garlic oil is an effective immune booster with the presence of various nutrients like vitamin C, B1, B2, B3, B5, B6 and B9 along with magnesium, iron, calcium, phosphorus, zinc, sodium, protein, potassium and carbohydrates, all of which make Garlic a potent powerhouse. The antioxidant property of this oil fights against aging symptoms and protects the body from the hazardous effects of free radicals.

As a powerful antiviral, antifungal, antibiotic and antibacterial oil, Garlic has a positive effect on the immune system by acting as a police force that fights against destructive microbes and infectious diseases spread by them. Inhaling the spicy aroma of Garlic oil by adding 1 drop of this oil to your diffuser can help in activating the white blood cells and the immune system, through which it increases the body’s resisting capacity against various diseases.

7. Stimulates your system:

Ayurveda classifies food into three major categories namely rajasic (fiery), sattvic (fresh and pure) and tamasic (flawed).  Amadea Morningstar says “Energetically, rajasic foods stimulate more fire, aggression, passion. They are good foods for stirring up trouble or spurring on the dragons within.”

Garlic is a rajasic food that awakens, influences and stimulates the inner power and passion. It is said to bring consciousness and awareness in the body. It is for this property, Garlic and its essential oil is said to treat sexual disorders like impotency and other reproductive problems. Add 1 drop of Garlic oil in vaporizer or aromatic candles and inhale the aroma for enhancing the natural levels of energy in the body and to rekindle your spirit.

Other health benefits:

Garlic oil is also an excellent remedy for treating pimples, blackheads, acne, athlete’s foot and wrinkles. It is also said to prevent scurvy, due to its high content of Vitamin C and beriberi with its power to enhance thiamin absorbing capacity in the body and reduce the level of blood sugar in diabetes mellitus patients.

Disclaimer:

This information is only for the purpose of education and is not intended to diagnose or substitute any prescribed medication or professional medical advice. Never take essential oils internally and always remember using essential oils topically in a diluted form only, as pure and organic essential oils are highly concentrated substances and may cause harmful effects if used directly on the skin. Seek advice from an Ayurvedic professional before selecting the right essential oil for your state of health and unique individual constitution.

Thought for the day:

Let the gentle bush dig its root deep and spread upward to split the boulder.
-Carl Sandburg

Suggested Reading:

  1. Garlic, Garlic, Garlic: More than 200 Exceptional Recipes for the World’s Most Indispensable Ingredient by Linda Griffith, Fred Griffith
  2. Garlic: Nature’s Original Remedy by Stephen Fulder, John Blackwood
  3. Garlic: The Mighty Bulb by Natasha Edwards
  4. The Complete Book of Garlic: A Guide for Gardeners, Growers, and Serious Cooks by Ted Jordan Meredith
  5. Garlic and Other Alliums: The Lore and The Science by Eric Block

Reference Links:

  1. Garlic by Wikipedia
  2. Garlic and Cancer Prevention by National Cancer Institute
  3. What are the benefits of Garlic? by Medical News Today
  4. All About Garlic by MAS Ayurveda
  5. Anticancer effects of diallyl trisulfide derived from garlic by Seki T, Hosono T, Hosono-Fukao T, Inada K, Tanaka R, Ogihara J, Ariga T, Department of Applied Life Sciences, Nihon University Graduate School of Bioresource Sciences, Fujisawa, Japan published in PubMed

Davana Oil



Davana-bannerDavana is imported worldwide for its sweet fragrance and illustrious medicinal values and is used to glorify the idol of Lord Shiva in India. Botanically known as Artemisia pallens, Davana is a member of the daisy family, Asteraceae. Regionally called as davanam in Tamil and Davana in Kannada, this fragrant herb is indigenous to the southern parts of the Indian subcontinent.

The essential oil of Davana is extracted from the stem and leaves of this herb by steam distillation method. It is widely used in Ayurveda in the treatment of mental disorders, nervous problems, depression, cough, cold, measles, infections, diabetes and high blood pressure.

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Historical uses of Davana and its essential oil:

Having its roots deeply set in the religious traditions of the Indian Culture, Davana essential oil has an extensive application all over the world. It was used in traditional Ayurvedic medicinal formulations as an aphrodisiac and mood elevator. Davana was a part of the Indian folklore medicine for treating diabetes mellitus and high blood pressure.

With much regional importance, Davana essential oil gained global attention only in the mid of the 20th century after which it has earned a special spot in the hearts of perfumers’ and flavorists’, particularly in United States and Japan where it is a flavor ingredient for bakery, tobacco and beverage products.

The flowers, stem and leaves of this plant are used as an effective antiseptic and disinfectant for quick treatment of wounds, cuts and infectious ailments such as cough, cold, measles etc. Davana essential oil has also been a part of other Complementary and Alternative medicinal practices like Unani and the Traditional Chinese Medicine (TCM).

Chemical constituents and therapeutic properties of Davana oil:

Davana essential oil comprises of davanone, a major sesquiterpene ketone and other essential components such as linalool, dehydro-a-linalool, terpinen-4 oil, isodavanone, nordavanone, davanafurans, methyl cinnamate, ethyl cinnamate, bicyclogermacrene, davana ether, 2-hydroxyisodavanone, and farnesol. All these compounds of Davana oil attribute to its unique aroma and its medicinal values.

Well recognized as a herb of sacred values, Davana essential oil benefits mankind with its anti-depressant, aromatic, antiseptic, antiviral, antimicrobial, anti-fungal, antispasmodic, decongestant, disinfectant, emmenagogue, anthelmintic, stomachic, hypotensive, antioxidant, expectorant, relaxant, vulnerary, aphrodisiac, nervine and mucolytic properties.

Ayurvedic Health Benefits of Davana Oil:

Ayurveda is a holistic healing system that has its origin in India, the land of tradition and the world’s oldest history for more than 5,000 years. Just like this ancient remedial science, Davana herb also has its nativity vested in India and never fails in treating illnesses with its remedial aroma.

Ayurveda suggests natural remedies for treating mankind as it believes that everything is a part of nature and Mother Nature has innate medicines for healing health disorders. An individual is said to be healthy when his/her mind, body and soul are in perfect balance with nature. Illness according to Ayurveda is an opportunity to explore, restore and re-establish absolute health and strike balance with nature.

Just as nature, human body is also made up of five vital elements namely fire, water, earth, air and space, built in the form of three vital biological energies known as doshas. They are kapha, vata and pitta doshas. The predominance of any one of these doshas determines the personality, character and behavioral attributes of a person and balance between these doshas stand for health and heartiness.

Ayurvedic healing starts with the identification of the unique individual constitution that helps in determining doshic qualities, mental and physical attributes of an individual. Ayurveda does not follow the ‘one size fits all’ healing methodology as it trusts that every human being is unique in nature and the remedies for their illnesses should also be unique as per their constitution.

The nobility of Ayurveda rests in treating the root cause of an illness instead of curing its symptoms alone. By treating the actual underlying cause, Ayurveda helps in preventing such illnesses in the future and paves way for longevity through healthy aging. The most predominant Ayurvedic remedies are herbs, essential oils, meditation, yoga, physical exercises, healthy lifestyle, prayers and an Ayurvedic routine.

Davana essential oil is said to pacify vata and kapha imbalances and has a neutral effect on pitta dosha.

The Ayurvedic health benefits of Davana essential oil are:

Davana-broucher-new1. A remarkable antiseptic to relieve you from infections:

Being a natural antiseptic with less toxicity, Davana essential oil is used to treat both internal and external infections. It destroys the micro organisms affecting the internal organs of the body like kidney, bladder, urethra and urinary tract, thus putting an end to sepsis, a fatal inflammation of the whole body.

A 2009 research on ‘The antimicrobial screening of Artemisia pallens’ published in the International Journal of PharmTech Research, USA states that the extracts from Artemisia pallens possess antimicrobial activity against the bacteria Bacillus cereus. Davana herb extracts and its essential oil have been used in Ayurvedic practices for healing wounds and deep abrasions quickly and to curb the spreading of infections to other parts of the body, which might otherwise result in tetanus.

Davana essential oil also has anti-viral property that strengthens your body’s immune system to effectively work against viral attacks. Having the ability to penetrate the protective layer of the virus called cyst, it kills viruses without a trace. Because of this attribute, it has been extensively used to treat viral infections such as cold, cough, influenza, measles etc.

The best way to use Davana oil for arresting the spread of infectious micro-organisms is in Abhyanga or the art of Ayurvedic massaging. Mix 5 drops of Davana oil with 3 ml of coconut oil and massage your body, followed by a warm bath with 2 drops of Davana oil diluted in bathing water. The therapeutic properties of this oil penetrate through the skin and start its healing mechanism. You can also mix 1 drop of Davana oil with 10 drops of olive oil and apply it on wounds and abrasions for quicker healing.

2. A trusted anti-depressant:

Widely used in the field of Ayurvedic aromatherapy for its anti-depressant properties, Davana essential oil actively engages in relaxing your nervous system and induces tranquility in the mind. As a medicinal herb that adorns the deity of Lord Shiva, it provokes divinity, spirituality, peaceful synergy and positive energy in every individual. Add 2 drops of Davana oil in warm bathing water or mix 6 drops of this oil with 3 ml of sesame oil and go for an energizing massage for treating depression and other mental woes.

Davana essential oil grants a soothing effect to the mind and body by effectively alleviating pressure in case of stress, anxiety and rejuvenates the mental health of those who feel depressed and lifeless. You can also add 2 drops of Davana oil to diffuser or burner and inhale it’s comforting fragrance, through which the aromatic molecules present in this oil pass through the nasal passages and reach the limbic system, the control center of human brain.

3. Alleviates female problems:

Nature has gifted humanity with some excellent medicines for treating complex womanly problems like menstrual difficulties, menopausal problems and emotional woes associated with such disorders. Davana essential oil is one such curative power, which with its emmenagogue property regulates the flow of blood in the uterus and pelvic area and releases blocked menstruation, resulting in a regular menstrual cycle.

Massaging your lower abdomen with 2 drops of Davana oil blended with 1ml of sesame oil can act as an effective remedy in treating menstrual spasms, pain in the abdominal area, fatigue, nausea, muscular cramps, restlessness and mood swings.

4. Relieves congestion and eases respiration:

Excess of kapha dosha along with viral and bacterial infections result in cough, cold, congestion and other respiratory illnesses. Severe infections may lead to deposits of mucus and phlegm in the upper respiratory tract and the lungs, causing respiratory disorders and breathing difficulties.

Davana essential oil is known to pacify excess kapha dosha with its decongestant and expectorant properties and helps in expelling heavy deposits of mucus and phlegm in the nasal passages and lungs by lubricating the respiratory tract. This oil also has antiseptic, anti-bacterial, anti-viral and antimicrobial properties that destroy such harmful microbes causing respiratory problems.

Add 2 drops of Davana oil in steam inhalation for relieving from asthma, bronchitis, cough, cold, breathing difficulties, headache and respiratory spasms. You can also add 2 drops of this oil in vaporizing ointments or cold rubs and gently massage it on your chest, back and throat for effective relief.

5. Guards against skin infections and worms:

Being an antiseptic, Davana oil fights against infections and protects your skin from infection prone conditions such as acne, boils, pimples and even stretch marks. It is also vulnerary in nature and aids in speeding up the healing process of wounds and cuts. Mix 2 drops of Davana essential oil in your regular skin care cream or with 1 ml of jojoba oil and apply it on your skin for treating rough, dry and chapped skin. This oil also aids in stimulating the endocrine system.

Davana essential oil is further enriched with its anthelmintic and stomachic properties that fight against worm infestation caused by parasites such as round worms, whip worms, hookworms, thread worms, pin-worms and tape worms.

6. Supports a healthy atmosphere:

Excelling in its disinfectant properties, Davana essential oil can work wonders to purify your atmosphere. The fragrance of this medicated oil spread so quickly and kills the germs and microbes present in the air with its remedial qualities. Add 2 drops of Davana essential oil in fumigants, sprays or vaporizers for fresh and germ-free environment.

7. A relaxant to treat your aftershocks:

Davana essential oil has anti-inflammatory and relaxant properties that effortlessly relaxes the contractions in muscles, blood vessels and also calms down the brain and your nervous system. Massaging your body with 5 drops of Davana oil blended with 2.5 ml of almond oil assists in rejuvenating the nervous system and grants absolute solace. It acts best in inducing mental peace and helps in recovering from after effects of shocks, trauma, heavy medications and treatments, disappointments, failures etc.

8. Matchless natural perfume:

Davana essential oil stands unique in the field of perfume industry for its fragrance differs with the uniqueness of the individual thus making each one special in their own way. A single plant can scent the entire garden. Hence it is used in the manufacture of high quality perfumes and cosmetics and also in food industries, flavoring tobacco, pastries and some beverages.

Other health benefits of Davana Oil:

As per a 1996 research published in Pubmed, Davana essential oil is said to lower glucose level in the blood thereby helpful in treating diabetes mellitus. A 2011 study on the antioxidant property of Artemisia pallens states that it possesses antioxidant properties due to the presence of phenols that effectively reduce the risk of chronic diseases, cardiovascular disorders and cancer.

This oil also has mild insect repellant property. Aromatherapists use Davana oil for its antispasmodic properties in treating spasms and pains. It is used in manufacturing vaporizers, disinfecting sprays and room fresheners. The Davana flowers represent a symbol of tradition and are used in making garlands, floral decorations, bouquets and also for various other religious rituals and customs.

Disclaimer:

This article is only for the purpose of information and is not meant to diagnose or replace any professional medical advice or prescribed medication. Never use essential oils internally. Always remember to dilute essential oils before topical usage, as pure and organic essential oils are highly concentrated liquids and may cause skin irritation or other side effects if used in an undiluted form. Always consult your Ayurvedic expert before using the right essential oils for your health condition and unique individual constitution.

Thought for the day:

God writes the Gospel not in the Bible alone, but also on trees, and in the flowers and clouds and stars. -Martin Luther

Suggested Reading:

  1. Artemisia (Medicinal and Aromatic Plants – Industrial Profiles) by Colin W. Wright
  2. Dying to Look Good by Christine Hoza Farlow
  3. Butterfly Miracles with Essential Oils by LaRee Westover
  4. Davana and its cultivation in India (Farm bulletin) by M. R Narayana
  5. Therapeutic Blending With Essential Oil: Decoding the Healing Matrix of Aromatherapy by Rebecca Park Totilo

Reference Links:

  1. Artemisia pallens by Wikipedia.
  2. Influence of plant growth stage on the essential oil content and composition in Davana (Artemisia pallens wall.) published in Pubmed.
  3. Antimicrobial Screening of Medicinal Plant – Artemisia pallens by the Department of Chemistry, S.P. College, Pune, India.
  4. Study on Effects of Artemisia pallens Wall. on blood glucose levels in normal and alloxan-induced diabetic rats by Division of Ethnopharmacology, Tropical Botanic Garden and Research Institute, Palode, Kerala, India published in PubMed.

Grapeseed Oil



Grape-seed-oil--bannerWitnessed as one among the potential chemopreventive agent, Grape seed and its extracts are effective natural medications to support cancer treatment in all the three stages of carcinogenesis, including initiation, promotion and progression.

As the most trusted carrier oil in aromatherapy, Grapeseed oil is often preferred as excellent massage oil for its light consistency and easy absorbent efficiency. It is often recommended for treating wrinkles, rheumatoid arthritis, diabetes, cancer, hemorrhoids, stretch marks and high blood pressure.

Ayurveda honors Grapes as Drakshaa Phalottamaa,’ which means that Grapes is the best among all other fruits. Numerous Ayurvedic medications contain Grape and its other extracts in the treatment of urinary tract infections, tuberculosis, bloating, diarrhea, hypertension, obesity, gastritis, jaundice, depression, fatigue, anorexia, infertility, memory loss and indigestion.

Purchase Grapeseed Oil – Retail – 4 oz – CLICK HERE

Purchase Grapeseed Oil – Wholesale – CLICK HERE

Chemical constituents and remedial properties of Grapeseed oil:

The major chemical constituents of Grape seed oil are alpha-linoleic acid, palmitic acid, oleic acid, stearic acid, palmitoleic acid, linoleic acid, phenols (tocopherols), steroids including stigmasterol, campesterol, beta-sitosterol, flavonoids and oligomeric proanthocyanidin complexes (OPCs – source of rich antioxidants).

The promising therapeutic properties of Grape seed oil are antioxidant, moisturizing, emollient, anticancer, cicatrisant, diuretic, cardio-tonic, anti-inflammatory, adaptogenic, anti-allergic, anti-histamine, anti-dandruff, immune stimulant, antimicrobial and anti-aging. It also contains Vitamin E, which is extremely beneficial for skin and hair.

Historical uses and importance of Grape seed and its oil:

Vitis vinifera is the scientific name of grapes. The Greeks were the first among the world populace to consume grapes for its varied health benefits. Grapes were found to relish the universe for more than 6,000 years.

The juice extracted from Grapes has been mentioned in the Bible and the Old Testament denotes that Prophet Daniel promoted the uses of Grape seed oil by using it in a culinary variety called as Pulse.

Indigenous to Asia, Grapes were later taken to Europe and North America. Many Greek philosophers wrote about various health benefits of Grapes in their medical writings.

The traditional European medical practitioners used sap of grapevines in making an ointment for treating eye problems and skin disorders.

Dried grapes or raisins are one among those best natural medications for treating constipation, liver problems and excessive thirst.

Ayurveda and certain other Complementary and alternative medicinal practices recommend grapes and its extracts in the treatment of cholera, cancer, sore throat, nausea, infections of the eye, small pox, heart conditions and skin problems.

The Ayurvedic text ‘Dhanvantari Nighantu’ indicates grapes as one among the Swadu Triphala along with dates and Kashmari fruit and with dates and pomegranate. Grapes are also classified as highly nutritious food, Santarpana foods.

Grapes and its various other natural extracts, including grape seed and its oil has been under the limelight of scientific research later, where various therapeutic values including the antioxidant and chemopreventive effects of Grape seed extracts have been proved with corresponding evidence.

Ayurvedic health benefits of Grape seed oil:

Grapes can never be neglected in any of our fruit list or nutritious diet curriculum. With all the other gifts of Mother Nature, Grapes are indeed a blessing on mankind with a bunch of remedial properties, just like the bunch of grapes on the grapevine.

‘The Fox and the Grapes’ story is still fresh in my mind and I remember the sight of grapes would influence our taste buds just like that in a jiffy.

Ayurveda beckons grapes with various Sanskrit names and the most interesting names are here for your reference. For its extremely appealing looks, it is called as Charuphala and Priyala; Nutritious values –Bruhmani; Aphrodisiac properties – Vrushya.

Acharya Charaka, the most renowned Ayurvedic philosopher and the creator of Charaka Samhita, the ground-breaking Ayurvedic encyclopedia has classified grapes as Kanthya, meaning herbs that help in soothing throat and enhancing voice; Shramahara, which means herbs that alleviate fatigue and drowsiness; Kashara, meaning cough suppressant herbs.

The 6,000 years history of Grapes is richer than the 5,000 years old Ayurvedic healing, which is more than a valid proof for the presence of Grapes and its various extracts in Ayurvedic medications.

The philosophy of Ayurveda believes that everything on earth along with human beings is made up of the five fundamental elements called as Devanagari or Panchamaha boothas.

These five elements, namely fire (metabolism, intellect, vision and body temperature), water (blood, salivary glands and digestive juices), air (respiration, cardiac, muscular and nervous functions), earth (bones, muscles, hair, skin and nails) and space (lungs, abdomen, thorax and mouth) join together to form the unique individual constitution or Prakriti of a person, which is a combination of 3 biological energies called as doshas.

Doshas are a combination of five vital elements, kapha (earth + water), vata (space + air) and pitta (fire + water).

The physique, emotional traits, spiritual connectedness and behavioral attributes of a person is based upon the predominant dosha. Absolute balance between doshas according to nature’s law indicates perfect health and unevenness leads to diseases.

Ayurvedic treatment starts with the individual as a whole and not just as an attempt to treat their health conditions. Swasthya is the aim of Ayurvedic healing, which means a healthy state of the body, mind and spirit.

For attaining longevity through hale and hearty lifestyle practices, impediment of diseases and understanding self, Ayurveda recommends herbal medicines, Ayurvedic essential oils, Dinacharya or Ayurvedic routine, yoga, simple physical exercises, Pranayama or mindful breathing, Panchakarma or cleansing technique, prayers, and meditation.

Grape seed oil has been recommended in Ayurveda for pacifying kapha and vata and for enhancing pitta dosha.

According to Annaswaroopa Vijnaneeya Adhyaya, the sixth chapter of Astanga Hridaya, one among the three Ayurvedic encyclopedia, Grapes is quoted as “Draksa is best among fruits, is aphrodisiac, good for the eyes, helps elimination of urine and faeces, sweet in taste and the end of digestion, unctuous, slightly astringent, cold potency, hard to digest, cures diseases of vata, pitta and rakta; better taste in the mouth, intoxication, thirst, cough, fever, respiratory conditions, hoarseness, injury to the lungs and chronic respiratory diseases.”

The Ayurvedic health benefits of Grape seed oil are:Grape-seed -broucher1. Excellent benefits for skin and hair:

Grape seed oil is a light and easily absorbing oil with many benefits for the skin and hair with the presence of linoleic acid, the most banked upon essential fatty acid for boosting the health of skin cells (Twachya) and hair follicles (Keshya).

With its mild astringent, antioxidant and anti-aging qualities, Grape seed oil supports in fighting against free radicals that contribute to aging symptoms like wrinkles, fine lines, blemishes and saggy skin. It protects the skin from sun damages.

Massaging your skin with 5 drops of Grape seed oil blended with 1 drop of Bergamot oil and 1 drop of Lavender oil can help in toning and tightening the skin cells. Being emollient and regenerative oil, it assists in moisturizing the skin surface and nourishing the skin cells from within.

A 2002 study on “Dermal wound healing properties of redox-active grape seed proanthocyanidins” by The Ohio State University Medical Center and Creighton University Medical Center witnessed the effectiveness of Grapeseed extracts in healing dermal wounds quickly.

This study quotes, “GSPE treatment was associated with a more well-defined hyper proliferative epithelial region, higher cell density, enhanced deposition of connective tissue, and improved histological architecture.”

It concludes stating, “Topical application of Grape Seed Proanthocyanidins Extracts represents a feasible and productive approach to support dermal wound healing.” This contributes to the cicatrisant or wound healing properties of Grape seed oil.

The presence of Vitamin E makes it a vital ingredient in moisturizing creams, lip balms, sunscreen lotions, shampoos, conditioners and few other ranges of cosmetics. The most interesting fact is that Grapeseed oil has double the times of vitamin E in Olive oil.

Gently massaging your scalp with 10 drops of Grape seed oil with 2 drops of Lime oil can help in treating dry scalp conditions, itchy and flaky scalp, dandruff, hair loss and frizzy hair. This oil spreads evenly and dampens the dry conditions of your hair, leaving it soft, smooth and silky.

2. Promising chemopreventive agent for combating cancer:

Grape seed is a potent antioxidant with the presence of oligomeric proanthocyanidin complexes (OPCs), which can prevent cellular tissue damage by the invasion of free radicals and resveratrol, a natural phenol that protects the cells from the attack of pathogens.

A 2009 study on ‘Anticancer and Cancer Chemopreventive Potential of Grape Seed Extract and Other Grape-Based Products, published in the Journal of Nutrition and in PubMed,’ proves the efficacy and mechanisms of action on various epithelial cancer models.

This includes the potential chemopreventive effects of Grape seed extracts on skin cancer, prostate cancer, colorectal cancer and breast cancer. The findings of various studies listed in this analysis firmly suggest that “grapes and grape-based products are the sources of many potential anticancer and cancer chemopreventive agents.”

Melanoma or skin cancer is often caused by the adverse effects of ultra violet radiation on human skin. The presence of proanthocyanidins in Grape seed is an excellent source for preventing and fighting against the development of skin cancer.

A 2008 study on ‘Grape seed proanthocyanidins and skin cancer prevention: Inhibition of oxidative stress and protection of immune system’ concludes “Grape seed proanthocyanidins could be useful in the attenuation of the adverse UV-induced health effects in human skin.”

3. Relieves rheumatic conditions and assists in the treatment of varicose veins:

Grape seed oil has anti-inflammatory, antioxidant, circulatory and diuretic properties that help in promoting normal blood circulation, arrest the growth of free radicals, reduce swelling or inflammation, soothe inflamed nerves and discard toxic remains and water retention in the system through urine, sweat and faeces (for which it is called as Mutrala and Malakrut in Ayurveda).

The presence of oligomeric proanthocyanidin complexes (OPCs), flavonoids and other vital nutrients in Grape seed oil does all these magic and makes it a promising natural aid in treating rheumatism, arthritis, varicose veins, chronic venous insufficiency, edema and stiff muscles.

Massaging the affected parts with 10 drops of Grapeseed oil with 2 drops of Petitgrain oil can help in fortifying and repairing broken capillaries and blood vessels, enhancing blood circulation in case of spider veins, hemorrhoids and varicose veins, reducing swelling and inflammation in rheumatoid arthritis, supporting recovery from an injury and post-surgery conditions.

The University of Maryland Medical Center quotes studies where patients who used Grapeseed extract after breast cancer surgery and sports injury had less edema and swelling than others who used placebo.

4. Supports cognitive functions and enhances memory:

Strengthening cognitive power and the functions of the brain is another adorable attribute of Grape seed oil and is one among those brain tonic or Medhya herbs in Ayurveda.

A 2011 study on ‘Grape seed proanthocyanidin lowers brain oxidative stress in adult and middle-aged rats by the Bangalore University, published in PubMed concludes “Grape Seed proanthocyanidin extracts as a neuroprotectant in the hippocampus and in preventing cognitive loss with aging.”

“It lowered blood glucose, lipid peroxidation, hydrogen peroxide level, and increased protein sulphydryl (P-SH) content in the hippocampus and significantly improved cognitive performance,” witnesses this analysis.

Using 3 ounce of Grape seed oil with 7 drops of Rosemary oil and 3 drops of Ashwagandha oil in a massage blend, can support effectively in enhancing the functions of hippocampus, part of the brain and is the center of memory, emotions and the autonomic nervous system.

This is how Grape seed oil aids in improving cognitive abilities, elevating memory power and in treating Alzheimer’s disease and memory loss.

5. Controls high cholesterol and high pressure:

Grape seed oil acts like a cardiac tonic that reinforces the functions of the cardiovascular system by reducing the level of LDL (low density lipoproteins) or bad cholesterol and augmenting the level of HDL (high density lipoproteins) or good cholesterol.

As a natural aid with mild blood-thinning properties, Grape seed oil can be of great help in removing blocks or clots in the blood vessels and treating coronary diseases. It supports the functions of the heart and is called as Hrudaya in Ayurvedic healing.

Grape seeds can support in controlling high blood pressure and other conditions associated with metabolic syndrome. A study with four weeks of Grape seed extracts proved it’s potent in reducing diastolic as well as systolic blood pressure.

The rich presence of gamma-linoleic acid in Grape seed helps significantly in lowering cholesterol levels in the system. A study published in the International Journal of Food Science and Nutrition witnesses’ insulin resistance in obese or overweight females.

Other health benefits:

Grapeseed oil and other extracts assist in the treatment of tooth decay, low night vision, diabetic retinopathy and diabetes.

  • Stick to a healthy and wholesome diet.
  • Simple physical exercises every day might sound simple but has immense benefits on your health regimen.
  • Connecting with the Divine Force either through prayer or meditation for about 10 – 15 minutes a day can help in self-realization and immense self-belief.
  • Chuck out about 70 per cent of toxins in your system daily by extended exhalation during Pranayama or the art of balanced breathing.
  • Think positive and accomplish your duties for eternal satisfaction.
  • Enrich your body with the habit of drinking ample water.

Hmmm…. I’m done for the day and it’s your turn now…..

Disclaimer:

Use essential oils only for topical application as 100 per cent organic and pure oils are highly concentrated liquids and might cause allergic reactions, if taken internally. Do a patch test with Grape seed oil before using it on your skin.

This article is only for the purpose of education and is not meant to diagnose, substitute any prescription medicines or the advice of your healthcare professional. We are not medical experts and this info is shared only on the basis of enlightening Ayurvedic healing, the pioneer of all medical sciences on earth.

Consult your Ayurvedic expert or medical professional before choosing the appropriate oils for your unique individual constitution or Prakriti and state of health or Vikruti. Take special care before using Grapeseed oil on pregnant women or nursing mother or on children.

Thought for the day:

If you truly love Nature, you’ll find beauty everywhere.

-Wan Cogh

Suggested Reading:

  1. Grapeseed oil: An alternative to conventional edible vegetable oils by Manuela Rubio García, José Emilio Pardo González, Manuel Alvarez-Ortí
  2. The Modern Ayurveda: Milestones Beyond the Classical Age from Brand: CRC Press
  3. The Comprehensive Guide to Skin Care: From Acne to Wrinkles, What to Do (And Not Do) to Stay Healthy and Look Your Best by Rebecca B. Campen M.D.
  4. The Massage Therapist’s Guide to Pain Management with CD-ROM, 1e (A Massage Therapist’s Guide To) by Sandy Fritz, Leon Chaitow

Reference Links:

  1. Grape seed by University Of Maryland Medical Center
  2. Grape seed oil by Wikipedia
  3. What is grape seed extract? What are the benefits of grape seed extract? By Medical News Today
  4. Anticancer and Cancer Chemopreventive Potential of Grape Seed Extract and Other Grape-Based Products by Manjinder Kaur, Chapla Agarwal, and Rajesh Agarwal, published in the Journal of Nutrition and in PubMed
  5. Grape seed proanthocyanidins and skin cancer prevention: Inhibition of oxidative stress and protection of immune system by Santosh K. Katiyar, University of Alabama, Birmingham Veterans Affairs Medical Center, published in PubMed